Moroccan Braised Chicken with Potato and Olives

Moroccan style, tagine-ish chicken dishes are some of my favorites.  The tender, spiced chicken with braised olives, lemons, and tender potatoes to soak up the sauce is one of the very flavorful dishes that is also delicious as leftovers.  Our Moroccan Spice Crunch is a great way to add spices and flavors to the braise as well as a crispy topping to finish the dish.

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