Dark chocolate chip cookies flavored with our Sri Lanka blend, filled with hazelnut cocoa spread and sprinkled with fleur de sel.
These are made with Incredo Sugar, which is not a sugar substitute, but rather a new sugar formulation that uses a mineral matrix to enhance natural sweetness, allowing you to perceive the same sweetness with up to 50% less by weight. More info here, and here are a couple of fun products made using this revolutionary new sugar product.
Please note this is a slightly larger pack than our regular sleeve, as the cookies are thicker.
flour, organic butter, Incredo Sugar, organic egg whites, dark chocolate, Incredo Sugar hazelnut cocoa spread, vanilla extract, spices, salt
12 biscuits per pack
Contains: eggs, dairy, nuts
For more information about our shipping policy,
You may also like:
Sign up for our daily recipes
Receive a 10% discount on your first purchase, recipes, tips, and special promotions!