Honey Lime Vinaigrette
Warm, sweet, and floral with the bright balance of lime. Honey lime vinaigrette is great for salad, marinade, or light sauce for chicken, seafood, and steamed vegetables.
Warm, sweet, and floral with the bright balance of lime, honey lime vinaigrette is great for salad, marinade, or light sauce for chicken, seafood, and steamed vegetables.
Ingredients
½ cup lime juice
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½ cup olive oil
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½ tsp fine sea salt
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1 Tbsp Bombay
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¼ cup honey
Directions
- Measure the ingredients in a clean jar with a leakproof lid.
- Shake to blend well.
Recipe Note
Recipe Note
Make sure the jar you use has a little extra room for shaking.
This vinaigrette can also be made by measuring the ingredients into a bowl and whisking to combine well.
Usage Ideas
Great as a vinaigrette for a basic salad
Drizzle onto your warm plate of warm roasted chicken, fish, shrimp, or steamed vegetables
Fresh Pea Salad with Honey Lime Vinaigrette
Questions? Contact helen@laboiteny.com