My shopping cart
Your cart is currently empty.
Continue ShoppingOur physical store is open for pick up orders only. Free shipping available on orders $40+
Appetizer
2
Lior Lev Sercarz
1/2 pound of salmon fillet, pin bones and skin removed
1 scrubbed organic lemon, juice half and dice the other half (including the peel and pith)
1/4 cup chopped cilantro leaf
Olive oil
optional: 1/2 small fennel bulb, 1/4" dice
In a bowl combine the diced salmon with olive oil, lemon juice, urfa, sumac, diced lemon and chopped cilantro and season with salt to taste.
Allow to rest for about 5 minutes.
Receive a 10% discount on your first purchase, recipes, tips, and special promotions!
© 2021 La Boîte | POS and Ecommerce by Shopify