Our Mousa blend is chermoula in a jar. It has saffron, parsley, lemon, onion and spices to bring all the delicious versatility of this classic seasoning. We love using it in marinades, sauces, for roasting chicken (and annual turkey) as well as bright and flavorful dishes like this marinated chickpeas with preserved lemon.
Chermoula Chickpeas with Preserved Lemon and Hummus
