Jollof Rice and Eggplant

Jollof rice is such a delicious and flavorful dish, the times I’ve had it, it was the best thing on the plate.  Adding meaty vegetables like eggplant graduate this side dish to a main course.  If there are any leftovers, reheat them in a nonstick pan to crisp up the bottom like a Tahdig (see recipe notes below).

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