protein granolas

Protein Granolas

Granola can be such a good breakfast or snack.  It’s great in a bowl of milk as well as a crunchy topping for yogurt and fresh fruit.  I find one of the challenges of granolas is that their crunchy satisfaction can be on the carbohydrate-heavy sweet side.  These granolas are full of flavor, crispy and crunchy textures, and superfoods.  With no added sugar we keep it lightly sweetened with silan (date syrup).