A smoky chili with a warm sweetness. Ancho's rich, complex notes layer earthy undertones with the chocolate fruitiness of raisin or plum.
INGREDIENTS - ground ancho chili
ORIGIN - Mexico
HEAT LEVEL - mild
2.5 oz. by weight
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My understanding is that this chile powder ranks in at around 2,500-3,000 Scoville Heat Units and provides a mild to medium kick to any recipe. The sweet flavor of this popular chile is designed to taper the heat and prevent your mouth from being set ablaze. It supposedly ranks in at around 2,500-3,000 Scoville Heat Units and provides a mild to medium kick to any recipe..We like iits complex flavor and add our own fresh chiles for extra heat.
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