Smoked Pepper

1 review
Price
$18
Recipes using this spice
In stock!

Smoked black pepper is bold, round, and slightly sweet, with a strong woodsmoke aroma and flavor.

Grind this smoky spice to add to a crudo or carpaccio, as well as pasta with olive oil. Smoked black pepper also takes Caesar salad to the next level.

Main Ingredients in Smoked Black Pepper

  • Whole smoked black pepperberries
Product Details
  • 2 oz. by weight
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MT
01/27/2022
marc t.
United States United States

Smoked pepper

It’s still too early for me to give a thorough review but I Can say that all my initial reactions are positive. For starters, I found the aroma very intriguing. Crunching on a couple of the peppercorns yielded a distinctive smokiness that is highly appealing to my flavor sensibilities. Next: seeing if it enhances one of my salads and how it affects a bowl of soup. I have a question: when did smoked peppercorns originate? Another question: I believe these are black (?) peppercorns, how does it work out with white peppercorns?