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Smoked Salt N.8

  • $21.00
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Smoked Salt N.8

  • $21.00

This cold-smoked Maldon salt is perfect for re-creating the flavors of outdoor cooking.

Our Smoked Salt N.8 is like a campfire in a jar, perfect for adding open fire flavor to any dish.

Ingredients in Smoked Salt N.8

  • smoked Maldon salt

How to Use Smoked Salt N.8

Thinly slice button or porcini mushrooms, drizzle with olive oil and lemon juice, and sprinkle with Smoked Salt N.8. Sprinkle it on blistered shishito peppers, make faux pastrami, and add a smoky kick to your favorite sauce.

Product Details
  • 2.25 oz. by weight

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    Customer Reviews
    5.0 Based on 3 Reviews
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    HS
    07/21/2021
    Heinz S.
    United States
    Smoked salt

    I'm a huge fan of the smoked salt. I literally put it on everything, from Burrata and tomatoes, grilled vegetables, or on fried eggs and a toasted bread and butter. Can't get enough of it.

    Smoked Salt N.8
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    A
    06/29/2021
    Aila
    United States United States
    Peppery yummy

    I add it to almost every food i make Love it

    Smoked Salt N.8
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    CH
    05/19/2021
    Cynthia H.
    Canada Canada
    Amazing product

    We are fortunate to have and enjoy a Big Green Egg, opening the smoked salt caused us to BBQ the following day, it smelled so good.

    Smoked Salt N.8
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