Let’s raise a glass to summer with our new Champagne Set, featuring two blends inspired by the elegance and celebration of Champagne itself — 1764 and Sillery. Named for the year the first rosé champagne was created and the Grand Cru village where Ruinart sources some of its finest fruit, these blends are our ode to crisp bubbles, mineral brightness, and floral depth.
Champagne and summer go hand in hand — effortless, celebratory, and full of sparkle. These blends capture that energy, whether sprinkled over grilled fruit, spooned into dressings, or simply added to the kinds of meals that make memories. This is a set made for warm evenings, clinking glasses, and sharing something special. Let it be the start of something delicious.
Toasting our friend Frédéric Panaïotis, Chef de Caves of Ruinart, who recently passed. His commitment to beauty, precision, and joyful drinking continues to inspire us.
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