Vietnamese Cinnamon

2 reviews
Price
$9
Recipes using this spice
In stock!

A warm spice made from the bark of young tree stems.

This pungent yet complex cinnamon variety, also known as Saigon cinnamon, is great for adding sweetness and warmth to lamb, poultry, desserts, and pork.

Main Ingredients in Vietnamese Cinnamon

  • Ground Vietnamese cinnamon
Product Details
  • 1.5 oz. by weight
Shipping Information

For more information about our shipping policy, click here

You may also like

Customer Reviews
5.0 Based on 2 Reviews
5 ★
100% 
2
4 ★
0% 
0
3 ★
0% 
0
2 ★
0% 
0
1 ★
0% 
0
Write a Review Ask a Question

Thank you for submitting a review!

Your input is very much appreciated. Share it with your friends so they can enjoy it too!

Filter Reviews:
  • C. loureiroi
  • Vietnamese
  • Lots
  • cinnamons
  • best
  • experience
  • Flavor
TS
01/01/2022
Terri S.
United States United States

Great tasting cinnamon!

Lots of different cinnamons out there, but this is the best. Very bright flavor. I think it’s C. loureiroi (Saigon cinnamon, Vietnamese cassia.)

MF
10/15/2021
Markus f.
United States United States

Great spice

Had a great experience