Rich and fluffy, tahina sauce is great as a sauce or dip.

Tahina Sauce

Name: Tahina Sauce
Yield: Yield
Cuisine: Middle Eastern
Ingredients: ½ cup tahina; ½ cup water; 2 Tbsp lemon juice; 1 small garlic clove; ½ tsp fine sea salt

Rated 3.0 stars by 2 readers

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Servings/Yield

Yield 1¼ cups

Author:

Helen Park

Rich and fluffy, tahina sauce is great as a sauce or dip.

Ingredients

½ cup tahina
½ cup water
2 Tbsp lemon juice
1 small garlic clove
½ tsp fine sea salt

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Directions

In a blender, blend all ingredients together until smooth and fluffy, scraping down the sides as needed.

Recipe Note

Recipe Notes

The tahina gets better the next day. As it cools, the fluffy texture is cool and creamy.

Variations and Ideas

Hummus Tahina

Tahini Whipped Potatoes

Tahini and Herb Crostini with Grape Jam

Questions? Contact helen@laboiteny.com

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Tahina Sauce

Tahina Sauce

Category

Servings/Yield

Author:

Ingredients

Directions

Recipe Note

Recipe Notes

Variations and Ideas

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Tahina Sauce

Category

Servings/Yield

Author:

Ingredients

Directions

Recipe Note

Recipe Notes

Variations and Ideas

Related Products

Fine Sea Salt

La Boîte Tahina

Popular Products

Shabazi N.38

Cancale N.11

Izak N.37

O.M.G.

Smoked Cinnamon N.18

Sign up for our email newsletter