Collection: What's new

chili flake, vinegar, seafood

aromatic onion, pepper, and tomato

tarragon, onion, vinegar

A truly unique culinary gift.

Alleppey turmeric, honey, saffron

nutty, citrusy, umami

pimentón, cumin, ginger

Three jars of spiced chocolate chips by Éclat Chocolate, each mixed with one of La Boîte's signature spices - Yemen N.10, Orchidea N.34, and Reims N.39.

grey salt, bergamot, mint

black pepper with a chili kick

rosemary, basil, mint, thyme

The perfect set of gourmet spice blends for all Bloody Mary lovers out there.

pimentón, caraway, orange

pimentón, juniper berries, cardamom

pimentón, tellicherry pepper, celery

smoky and spicy chilies with lime

honey, star anise, chocolate

sichuan pepper, lime, chocolate

ginger, cinnamon, chocolate

The Art of Blending is more than a cookbook: It's a story of the people who inspire every jar Lior creates and the places where flavors are born.