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The Spice Dabba Set
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Indian spices for daily cooking.
In Indian homes, the dabba is not just a container—it is a ritual. This set brings together essential blends, single-origin spices, and unique creations curated to complement one another. Designed to live on your counter, not your shelf, it is meant to be used daily, adapted freely, and layered generously.
Chai
star anise, cardamom, rose
A warming, fragrant blend. Our Chai masala combines star anise with bright green cardamom, floral rose petals, and the piquant sweetness of Tellicherry black pepper.
Everything Indian
fennel, nigella, sesame, dhania
A nutty twist on the everything bagel. Everything Indian is a toasty, crunchy mix of fennel, nigella, and sesame finished with the earthy citrus of dhania coriander.
Everyday Masala
Alleppey turmeric, coriander, chili
A versatile blend of iconic Indian spices. Everyday Masala combines earthy Alleppey turmeric, nutty coriander, cumin, and chili that bloom with rich fragrance.
Garam Masala
cardamom, clove, cumin
Garam Masala captures the rich depth of cardamom and clove with a sweet hint of cinnamon. Perfect for classic Indian dishes, braised lentils, and even banana bread.
Ground Cumin
rich, earthy, bold
All the nutty richness of cumin seeds in pre-ground form. Ground cumin brings bold, meaty flavor to roasted carrots, grilled steak tacos, or masala cheese toast.
Kashmiri Chili Powder
smoky-sweet, deep red chili
A rich chili powder. Kashmiri chili combines mild heat and layers of smoky-sweet flavor for a savory finish with a vibrant red hue.
Tandoori
cumin, paprika, black cardamom
Tandoori's complex flavors come from nutty cumin, smoky black cardamom and a savory hit of garlic layered with paprika – perfect for grilling and roasting.
Turmeric
rich, earthy, golden spice
With its uniquely deep color, well-rounded Alleppey turmeric infuses dishes with a hint of ginger, earthy notes, and a golden glow.
La Boîte x Kanchan Koya Collection
An evolving collaboration rooted in flavor and everyday cooking.
Honoring Indian spice traditions while making space for modern home kitchens, this collaboration centers on the spices Kanchan returns to again and again in her own cooking. From afternoon snacks with her dadi ji (grandmother) to the meals she cooks today for her family in New York City, these spices reflect a living, continuous practice of Indian cooking—carried forward through everyday life.
About Kanchan Koya
Author, spice advocate, and molecular biologist, Kanchan’s work bridges ancestral knowledge and modern life. Her expertise in the health-supportive qualities of spices comes together with La Boîte’s focus on flavor to create something vibrant, practical
Product Details
Available individually and as the Dabba Set with 5 spice blends, 3 single-origin spices, and 1 dabba with lid
- Chai 2.5 oz / 70 g
- Everything Indian 2.5 oz / 70 g
- Everyday Masala 2.25 oz / 63 g
- Garam Masala 2.25 oz / 63 g
- Ground Cumin 2.25 oz / 63 g
- Kashmiri Chili 2.5 oz / 70 g
- Tandoori 2.5 oz / 70 g
- Turmeric 2.25 oz / 63 g
- Note: the set does not include Tadka
Ingredients & Allergens
Ingredients & Allergens
Chai
star anise, cardamom, rose, spices
Everything Indian
fennel, nigella, sesame seeds, dhania coriander, spices
CONTAINS – sesame seeds
Everyday Masala
turmeric, coriander, chili, cumin, spices
Garam Masala
coriander, cumin, Tellicherry pepper, cardamom, spices
Ground Cumin
ORIGIN India
Kashmiri Chili
ORIGIN - India
HEAT LEVEL - medium
Tandoori
cumin, paprika, black cardamom, clove, spices
CONTAINS - garlic
Turmeric
ORIGIN - Alleppey Kerala, India
