Roasted Tenderloin of Beef

Simply roasted meats let you focus on sides, party guests, wine, and all of the other parts of a great evening, or late afternoon lunch. The recipe below is for a small basic roast but you could do a larger roast by multiplying the spices and seasonings and still use the same procedures.  Make it even more special by serving the roast with Red Wine Braised Mushrooms.

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