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La Boite for the win, always
Experience using it is wonderful. Every opportunity I get I have my family taste and use it.
As a chemistry geek I didn't think sodium chloride could have as many personalities as it clearly does. This Fleur de Sel is amazing. It's a bright salt that enhances pasta water in wonderful ways. I reserve it as a finishing salt for special dishes. I'll keep it in my spice rack forever.