The all-purpose hot chile commonly found in Western hot sauce.
Cayenne is a medium- to high-heat chile with sweet-and-sour notes, dusty overtones, and a great orangey color. Every kitchen should have a jar of ground cayenne pepper. From scrabbled eggs in the morning to fried fish, curry, and barbecue sauce, this chile powder is perfect for nearly everything.
Main Ingredients in Cayenne
Ground cayenne pepper
2 oz. by weight
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