Shabazi N.38

6 reviews
Price
$16
Recipes using this spice
In stock!

Perfect for roasted vegetables and poultry. But try sprinkling a bit on just about anything you like.

Shabazi N.38 captures the essence of zhoug—a spicy paste made with cilantro, green chiles, and lemon juice that is the classic Yemenite hot sauce.

Always running out? This blend is now available in a larger size.

Ingredients in Shabazi N.38

  • green chilies
  • parsley
  • coriander
  • and spices

How to Use Shabazi N.38

Mash ripe avocados and combine with Shabazi N.38 spice, pomegranate seeds, cilantro, and lime juice. Sprinkle onto pasta sauce or scrambled eggs, or stir into mojitos.

Product Details
  • Contains: garlic and salt
  • 1.25 oz. by weight
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    Customer Reviews
    5.0 Based on 6 Reviews
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    EK
    02/15/2022
    Esther K.
    United States United States

    Best spice ever!!

    I literally use this spice blend on everything from burgers to chicken, on top of hummus and on top of labne. It’s super versatile and absolutely yummy.

    MS
    11/23/2021
    Mario S.
    United States United States

    Use on everything

    This is my favorite blend so far. I’ve tried 7 different ones. I put this on salads, avocado, chicken, fish, basically everything. I would recommend not cooking with it though. For example, roast vegetables with olive oil only then sprinkle this on top after they’re cooked. Or bake a piece of fish with garlic and and olive oil, then add the spice later.

    HC
    09/28/2021
    Howard C.
    United States United States

    Love that Shabazi

    My new “go to”!

    AA
    06/29/2021
    aila a.
    United States United States

    Awesome

    Awesome for adding to vegetables

    RM
    06/28/2021
    Richard M.
    United States United States

    Great spices in need of better labeling

    I love your spices, but actually haven't used the three I just purchased because I can't remember the recipes (from your emails) that made me buy them, and never remember which spice blend goes with what, so they end up sitting in my spice cabinet unused. My loss. La Boite's mistake in not labeling them with primary ingredients and/or applications e.g. Use with fish, poultry or vegetables; use on beef or vegetables.