For chips, toast, or to stuff into a fluffy baked sweet potato - avocado is delicious in all the ways. Start with an avocado, a few other ingredients, and change up the blends to find out how many favorites a person can have! Make sure to try all three below. The Shabazi is an amazing classic, the Persian (Sour Lime) is extra bright and also deeper and more complex with a touch of cumin, and the Umami (Yagenbori) will take you by surprise. Yagenbori starts like a cross between Shichimi Togarashi and Everything Bagel but then adds sneaky notes of Sansho pepper and an umami complexity from kombu. But honestly, they're just full of flavor and deliciousness.
In a bowl, add the avocado, onion, lime juice, cilantro, fine sea salt, and 2 teaspoons of the spice blend of your choice. Smash and stir well to combine.
Recipe Note
Recipe Note
The possibilities are endless so go ahead and swap in your favorite blends into the proportions above. Let us know which is your favorite!
