Interview with The New American Kitchen

Spice master Lior Lev Sercarz chats with The New American Kitchen’s Gary Duff about his journey into the American spice trade and his latest book, ...

Lior on CBS This Morning: Saturday

The Dish: Lior Lev Sercarz, the "King of Spices" A link to the full article and video is here

Saveur 100: Tastes like 2016

Saveur 100: Tastes like 2016 Spice expert Lior Lev Sercarz explains his picks for this year’s biggest flavors No new year is without its predicti...

Food52: Why Some Spices Are So Expensive (& Why You Should Spend the Money)

Our friends at Food52 answer a question we often hear: why are some spices so expensive? With a detailed look into the spice industry and how it...

A Champagne House Party with Catherine Martin and Baz Luhrmann

Food & Wine: A Champagne House Party with Catherine Martin and Baz Luhrmann Catherine Martin and Baz Luhrmann, famed for their over-the-top fi...

Food & Wine: Spices In Your Cocktails

Why You Should Use More Spices in Your Cocktails BY JUSTINE STERLING | POSTED OCTOBER 1, 2015 AT 3:34PM EDT   As Time Goes By © Noah Fecks ...

Town&Country: Yes, You Can Pair Cocktails With Food!

Yes, You Can Pair Cocktails With Food And by "food" we do not mean mixed nuts By: SAM DANGREMOND GETTY CRAIG BARRITT On Tuesd...

Food & Wine: Step Up Your Grill Game

EXPERT GUIDE 7 Sauces to Step Up Your Grill Game BY JULIA HEFFELFINGER | POSTED JULY 14, 2015 AT 5:34PM EDT Yagenbori This chef-insp...

Food and Wine: The Miracle Spice You're Missing Out On

Everything You Need to Know About Urfa Biber, the Miracle Spice You're Missing Out On BY M. ELIZABETH SHELDON | POSTED JUNE 11, 2015 AT 6:36PM E...

NUVO Magazine: Lior Lev Sercarz

LIOR LEV SERCARZ Spice master. Writer: Joshua David Stein Lior Lev Sercarz clings to coasts. The 43-year-old master spice blen...

Mens Journal: How to Make a Better Bloody Mary

How to Make a Better Bloody Mary "I said, 'Jim, I'm going to be very honest with you: I don't like Bloody Marys," recalls Lior L...

Serious Eats: 8 Spices Truly Worth the Splurge

8 Spices Truly Worth the Splurge Written by Max Falkowitz SENIOR FEATURES EDITOR Cinnamon Legit quality cinnamon is deeply e...