The Fred

The easiest and tastiest Manhattan cocktail ever.  Equal parts bourbon (or rye) and La Boîte Amaro garnished with kumquat in syrup.  Invented by my...

S'mores

S'mores are a summer favorite, but they are really great year-round for a quick treat.  Whether toasting marshmallow on the beach as the sun sets o...

French Chocolate Cake

Rich, soft, and crumbly chocolate cake infused with Apollonia and frosted with dark chocolate buttercream frosting!  

Banana Cream PIe

Banana Cream Pie is one of the best American pies with a light and creamy filling and crumbly-crisp crust.  Our graham cracker crust includes Coque...

Blueberry, Saffron, Honey Galette

The blueberry galette comes together easily and makes you wonder why you don’t make it more often.  Delicious and comforting yet pretty enough to t...

Olive Oil Cake

As much as I love butter, I prefer olive oil in my cake batter. It’s a flavorful and interesting fat that’s a vehicle for either savory or sweet se...

Carrot Snacking Cake

Snacking cakes are a quick and easy way to make a big batch of delicious, 2 bite sweets. 

Halvaroons

I love halva and tahini, and put them together with coconut to make these delicious macaroons. We call them halvaroons, and they are delicious and ...

Chocolate Mousse - Two Ways

We couldn't decide between Le Classique and Blender versions, so we offer you both.  They are both delicious and different enough that they actuall...

Cara & Cocoa Bundt Cake

This chocolatey bundt cake gets a unique holiday flavor from our Cara blend, including a rich glaze.

Pumpkin Pecan Tiramisu

I love tiramisu and I can never get enough of it.  'Tis the season for pumpkin and pecan desserts so here is a version that marries the two into a ...

Baked Sufganiyot

For all the times you wished you could have a healthier decadence, we offer the baked donuts for your consideration.  Celebrate the miracles of th...