Gold Fashioned

A simple twist on a classic Old Fashioned, using date syrup in the place of sugar and our golden-yellow Mishmish N33 blend instead of cocktail bitt...

Limonana

This is a classic beverage throughout the Middle East, and a very popular summer drink in Israel. Unsurprisingly, it’s traditionally made without a...

Pan con Tomate

This classic Spanish recipe is perfect for anytime, whether you are having a snack or serving it before a meal. The 3 key things are great tomatoes...

Vegan Coconut Malabi

Malabi is a dessert traditionally made with milk. This vegan version uses coconut milk, allowing more people to enjoy this sweet treat. Chef Shir t...

Halva Floss Banana Split

This is a Leue family favorite. Using halva floss and ripe bananas lets you use fewer ingredients and less syrup and still have a sweet treat. A ti...

Autre Shichimi

Here's my take on a flavor of my childhood. Shichimi togarashi topped every bowl of ramen, brightened up my mother's kinpira gobo, and made its way...

Roasted Cranberry Cordial

Holidays are the time for warm homes and big meals, and sometimes you need something comforting to bring the day to a close. This non-alcoholic co...