Fruity and peppery with a bold, strong heat. Bird's eye chilies can be toasted whole and added to sauces and stir-frys or ground for added heat by the pinch.
INGREDIENTS - whole bird's eye chIlis
ORIGIN - India
HEAT LEVEL - high
1.0 oz. by weight
724 11th Avenue
New York, NY 10019
Closed for renovation.
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