Black Cardamom

Recipes using this spice
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The larger, smokier cousin of green cardamom, with a flavor and identity all its own.

Savory with a hint of ginger, black cardamom is great for supplying meaty notes to vegetarian preparations. Try this exotic spice on shellfish or beef dishes, or even in drinks and desserts. 

Main Ingredients in Black Cardamom

  • Whole dried black cardamom pods
Product Details
  • 1.5 oz. by weight
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