If you love brown butter, you're going to double-love double brown butter. Use it to enrich your favorite tomato sauce with nutty flavor, mix it into cookie dough in place of butter, or simply slather it on to a slice of sourdough toast. While the butter is warm try stirring in your favorite blends to have your own special spiced double brown butter. Make sure to start with great butter, the better the ingredients the better the outcome.
To infuse the brown butter with more flavor, add a tablespoon of spice blend for each cup of double brown butter. Baharat and Bombay are great ones to try as they works well for both sweet and savory dishes.
Questions? Contact helen@laboiteny.com
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