Primo Mary

This loaded and lightly smoky bloody mary gets much of its flavor from one of our favorite hot sauces, Primonition, made with our spices. The garnishes are an opportunity to get a bit over the top! Or just add a dash of Primonition to your favorite recipe and keep it simple. Both are delicious options. I make them on the smaller side because I find them best when they are fresh and the ice hasn't melted much, you can always make another!

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