Roasted Leeks with Cumin and Turmeric

Next time you go shopping (in store, online, or at the market) please make sure you stop and grab some leeks. They lend themselves to roasting, braising and much more. I think of them as the elegant cousin of onions. This recipe is as simple as it gets, with 3 ingredients and a little time. You can enjoy it hot or even cold the next day as a salad.



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