Butternut Squash Galette

For a savory reason to justify pie as a meal, the butternut squash Mishmish galette is between a tart and a quiche. The saffron and honey in the Mishmish adds depth and flavor to the dish.  Adding hazelnut, thyme, and a touch of custard makes this dish a great first course on a buffet or an elegant lunch paired with an herby salad.  

 

 

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