Zucchini with Green Olive Gremolata

During grilling season, the zucchini can be cooked on the barbie and can easily be made in the oven.

Author

Helen Park

Servings

4

Category

Side Dish

Ingredients

• 2 medium zucchinis, cleaned and sliced ½”
• Olive oil for grilling
• Salt to taste
• Pepper to taste
• ¾ cup Green Olive Saffron Gremolata

Directions

1. Preheat the grill to high heat.
2. On a tray or flat plate, drizzle the zucchini slices with oil, salt, and pepper to taste, tossing to coat and season well.
3. On the hot grill, grill zucchini until just tender.
4. Remove to a clean platter and garnish with green olive saffron gremolata.
5. Preheat the oven to 400°F.
6. Roast until just barely tender.
7. Remove the cooked slices to a platter and garnish with green saffron olive gremolata.