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Once you open this up and the very strong smoked salt aroma floods your senses you know its going to deliver. Sprinkle some on your food after cooking and boom it brings the flavor to a whole new level.
Always the very best, great on everything.
I like to give the smoked salt and smoked pepper to friends who love to grill. We enjoy them both too.
Love the flakes, —with the option of grinding the salt. Awesome taste!
I originally used this salt on a Ribeye Cap Steak and was overjoyed by the taste. Then I purchased one for my Nephew in another state. Now he has tried it on all different dishes and claims it to be “FIRE” (something young people say meaning excellent.). I’ve since used it on a pasta, shrimp and spinach dish and it was “FIRE” there too. I absolutely love this salt and have again purchased it as a gift for my niece, who is also in another state.