OMG, Baked Chicken Tenders

Simple to execute but complex in flavor, with almost all the crispy goodness of frying thanks to mayonnaise (which subs in for the oil and eggs, and supplies refreshing acidity). Our OMG blend lends a zip of flavor in the breading and marinade. And using shio koji (one of my favorite wonder ingredients), instead of buttermilk, keeps it dairy free.

The tenderloin in a chicken breast really is a great piece of meat if it's cooked right, and is perfect with some OMG honey mustard. I just wish sometimes that my son Max was more into them like other 3 year olds are, go figure!


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