roasted peaches ofver ice cream, topped with chantilly cream, served with a glass of red wine

Roasted Peaches

It's that time of year in most places, where peaches might be super ripe but at the tail end of season, soft in spots, battle scarred. This is one of my favorite things to do with them, and you can easily preserve some for a nice surprise in the winter or spring. Included are ideas for serving, like over ice cream with an Orchidea chantilly cream.