Sicilian Sesame Candy

One of my favorite places in the world, Sicily is home to deceptively simple cuisine, revealing deep layers when you start digging. For example, this candy, and the fact sesame, almonds, and oranges are grown there, stems from a history of Arab rule. I’ve added a layer and made this traditional recipe my own, including olive oil which makes the mass less sticky and easier to work, and our Apollonia N29 blend for its deep yet bright flavors. It is made from very few ingredients, so quality is paramount; find the best sesame, orange, and honey you can get your hands on, and be ready to taste something amazing.

 

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