Dali N.20

Recipes using this spice
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A blend of Spanish saffron, lemon, and seafood essence.

Dali N.20 invites people to discover saffron's versatility in a way that's not overpowering, conjuring up the lighter and fresher citrus-forward flavors of Spain in one spice blend.

Main Ingredients in Dali N.20

  • saffron
  • lemon
  • cayenne
  • seafood essence
  • and spices

How to Use Dali N.20

Blend Dali N.20 with ripe cantaloupe, lime juice, and yogurt for a chilled, spiced soup.

Product Details
  • Contains: garlic, shellfish
  • 2.25 oz. by weight
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