Chai Spiced Oatmeal

Oats are so beneficial for our health and gut microbiome, and I love having them on the regular.  Now with the Chai blend, I can take my oats to th...

Bhindi Masala (Okra)

Bhindi Masala (or okra) the easy way using the Spice Dabba!  The star of this dish is the Everyday Masala Blend to make your Indian cooking seamles...

Garam Masala Salmon with Orange

My mom’s garam masala was one of my favorite things as a kid.  Now you can enjoy it too as part of the Spice Dabba set.      

Bread and Butter Pickled Jalapeños

Bread and butter pickles are my favorite and I prefer to make my own, with less sugar and more spices.  OMG is a perfect addition for that Onion M...

Avocado Toast with Turmeric Chili Egg

Move over everything bagel seasoning, I created this blend with La Boite containing nigella, fennel seed, and coriander seed.  Season your avocado ...

Bean, Herb, & Noodle Soup

"This hearty soup is wonderful whenever there’s a chill in the air, but it’s customary to eat it for Nowruz, the Persian New Year celebration that...

Khoresh-e Ghormeh Sabzi

When Jake Cohen began dating his now-husband, Alex, this classic stew was one of his first ventures into Iranian dishes. Fresh herbs, fenugreek, an...

Creamy Baked Penne

A splash of cream gives this sauce a little extra body, as does halloumi cheese. This cheese is as creamy as mozzarella in taste, but is firmer and...

Sri Lankan Eggplant Curry

Eggplant has a lot of versatility.  It can be roasted, braised, fried, and goes very well in satisfying dishes like curry.  The Sri Lanka blend and...

Lemon & Artichoke Paella

To get all the pleasure of artichokes without the pain of preparing spiky fresh ones, I pop open a can. Of course, fresh artichokes taste, well, fr...

Chicken and White Bean Soup

Simply simmering a spice blend into store-bought chicken broth instantly turns it into a deeply flavorful soup. A mix of canned white beans and shr...

Grated Tomato Flatbreads with Poppy Seeds

Spreading grated fresh tomatoes over garlicky flatbread adds a summery freshness. Adding the juicy tomatoes to the already baked flatbreads instead...