Baked Sufganiyot

For all the times you wished you could have a healthier decadence, we offer the baked donuts for your consideration.  Celebrate the miracles of th...

Cider Vinegar–glazed Pork Chops

The classic combination of pork and apples develops layers of flavors here—from tangy apples to sweet raisins to tart apple cider vinegar. The warm...

Kibbeh Green Beans

Much closer in style to traditional Chinese preparations, this snappy and fresh tasting recipe uses our Kibbeh N15 blend, pomegranate molasses, and...

Harissa Roasted Duck Breast

Duck breast is another fantastic cut of meat that sadly does not get enough attention. It can take on any seasoning and pairs great with sweet or ...

Lamb Chops with Herbs and Yogurt

Capturing the coastal essence of wild herbs, like mint, that grow along the French Riviera, this herbaceous blend brings a fresh, floral element to...

Spanish Tortilla

Spanish tortilla is a great thing to make for parties, but also perfect for dinner or a simple snack. And since it’s equally delicious served hot o...

Falafel

Full of fresh herbs and crunchy Dvora flavor, falafel is always best freshly made and straight out of the pan.

Ayala Lamb Chops

My wife and I love making these lamb chops since they are so simple. I based the recipe on a Northern Italian preparation, scottadito (which means ...

Falafel Burger

Full of fresh herbs and crunchy Dvora flavor, the falafel burger has the satisfaction and crispy edges of a crusty, cast iron seared meat patty.  

Aloo Gobi Chaat

This hybrid of Indian food and home fries is a perfect side-dish, or main if you gussy it up a bit. I take a few liberties to make it easy to make,...

Dali Scampi

Prepared in the Italian-American way, with shrimp or prawns, this simple dish is a perfect way to make a hearty pasta dish, a warm or chilled appet...

Shabazi Fried Chicken

Shabazi fried chicken makes you feel like it’s picnic time - sitting outside with dips, salads, breads, drinks, friends, family, and pets.  It’s al...