Free shipping on all orders $75 and more!
Your cart is currently empty.
© 2022 La Boîte
Hi there, Shopify is currently not working, but don't worry, we can always be reached at info@laboiteny.com Just contact us there and we'll get back to you when things are up and running again.
Growing up half-Japanese you eat a decent bit of tuna, though not as much as people would expect, and usually not as sushi! This recipe is adapted ...
Here's a great way to make use of green tomatoes (which you should be able to find at any market while the season is still on, or use your own!). F...
Even during summer fennel bulbs are still showing up here and there at the market, which is good news as a fennel lover. Peaches are definitely in ...
Here's a Japanese inspired salad that's great served hot or cold. It's an easy way to introduce sea vegetables to your diet; hijiki is lightly salt...
I love how fruits and vegetables appear and vanish with the seasons. This dish was inspired by things I had in the fridge, plus tomatoes I picked u...
This is usually the time I see the last decent radishes around til after the summer. When I find nice ones I make this salad, which is perfect to k...
I like to grill pretty much everything so why not salad. This recipe is inspired by my Grilled Caesar Salad from my Art of Blending book as well as...
I have always had a soft spot for a soft egg. In this salad the poached eggs combine with the Bernise blend to form a light and delicious dressing....
This dish is so easy and delicious I could probably eat it every day, especially since it's so easy to add variety by changing the spices or ingred...
The Ruinart Sillery spice features the tingling, citric hints of Japanese sansho pepper combined with the light sweetness of honey, and amchur whic...
I always have feta in the fridge. It can be added to nearly everything hot or cold and bring great creamy and salty flavors. One of my favorites is...
My wife regularly makes a Southern salad using canned peas, and I regularly make variants since it's such an easy prep. This time we had an open ca...
Receive a 10% discount on your first purchase, recipes, tips, and special promotions!