Crushed Roasted Potatoes With Pistachios

Using a fork to gently crush crispy-tender potatoes creates cracks, so lemon juice and the  spice-infused oil from the pan can seep into the fluffy...

Southern Shrimp and Grits

Shrimp and grits is a southern classic that can vary from state, county, and family tradition.  Cammy makes this dish for her family for Easter and...

Asparagus and Egg Dressing

There are places that you work, and teams that you were a part of, that are triggered by ingredients and seasons when you work in food.  This egg d...

Red Wine & Mushroom Risotto

Dried shiitake delivers an intense mushroom flavor without the fuss of cleaning fresh mushrooms. Red wine, along with marjoram, highlights the eart...

Leeks Vinaigrette

Another great classic that solidifies the arrival of spring – leeks vinaigrette.  Smell the sunny breeze, fork and knife gently coaxing the bites a...

Trout Meuniere

As classics go, Meunière is one of the mainstays of French cuisine.  It’s one of those respected dishes that is found both at home as a quick pan d...

Duck Fat Potatoes

Duck fat makes potatoes taste better—period.  It gives them a deep, meaty savoriness.  Many markets sell rendered duck fat in the meat section.

Blanquette de Veau

Blanquette de Veau is a warm and tender classic that holds space in both comfort food and fine dining.  The version below has the classic steps wit...

Sesame-Roasted Fish

An already crackly spice crust gets more crunch from whole sesame seeds here. The funkiness of preserved lemons, together with black olives, gives ...

Turkey Parmentier

Inspired by the classic Hachis Parmentier, Turkey Parmentier can help you bring new life to Thanksgiving leftovers or just warm the Pot Pie place i...

Creamy Herbed Mashed Potatoes

Classic French potato puree (aka American mashed potatoes), creamy with milk and butter, tastes so much richer and more complex with potatoes that ...

Vermouth-Braised Short Ribs

Both red vermouth and bits of dried fruit bring a jammy sweetness to this braise. Savory spices like bay leaves and white pepper balance the sugar,...